Is “Water†Enough?: Disinfecting your facility need not be harmful to health, environment
Prevention is better than cure, they say. That is why amid these uncertain times during a public health crisis, it is integral to clean and disinfect your facilities regularly to help stop the spread of COVID-19. When someone infected with COVID-19 coughs or exhales, that person releases droplets of fluid, which could last on surfaces and objects, such as desks, tables, and telephones, for hours. The World Health Organization (WHO) noted that people could contract the virus by touching these contaminated objects and then their eyes, nose, or mouth. They can also get the virus if they breathe in the droplets, especially if they stand close to a person with COVID 19. To avoid these circumstances, the Centers for Disease Control and Prevention (CDC) said that cleaning surfaces followed by disinfection are the best practice for preventing the spread of viral illness. Cleaning refers to the removal of germs, dirt, and impurities from surfaces, especially the high-touch ones, such as light
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